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How Energy Performance Influences Production Yield
Energy performance can reveal early signs of declining production yield. From unstable heating and excessive motor power to compressed-air issues, irregular cooling and repeated restarts, changes in energy use can point to process inefficiencies before they become larger quality problems.
Energy-Efficiency Funding for Irish Food Manufacturers
Irish food manufacturers can access a range of grants and supports to reduce energy costs, upgrade equipment and invest in lower-carbon technologies. This guide outlines the main SEAI, LEO and Enterprise Ireland funding options available.
Ireland's RevPAR Premium Over the UK Is Real, But GOPPAR Tells the Real Story
Ireland's hotels are beating the UK on RevPAR by nearly £22, and the demand behind that lead looks solid. But RevPAR only measures revenue. GOPPAR shows what actually survives to the bottom line, and across Europe right now, rising costs, energy included, are eating into that gap faster than most owners realise.
How Irish Pharma Manufacturers Can Decarbonise Without Compromising Supply
Decarbonising pharmaceutical manufacturing without compromising supply, compliance or product quality is one of the defining challenges facing Irish pharma sites right now. It was the subject of a dedicated session at the Future in Pharmaceuticals Ireland 2026 conference and it is a conversation that is only getting more urgent. Here is what it actually looks like in practice.
Food Drink Ireland Is Calling on Government to Act on Energy Costs in Budget 2027 - What It Means for Food Manufacturers
Food Drink Ireland has submitted its Budget 2027 recommendations to Government and energy costs feature prominently. With 57% of food and drink manufacturers identifying energy as a major challenge, the submission makes a clear case for targeted intervention. Here is what is being asked for and what it means for the sector.
What Data Centres Have to Do With Your Restaurant's Electricity Bill
Data centres now eat up nearly a quarter of Ireland's electricity, and that pressure feeds straight into your bill. Here's what's driving it, and how restaurants and hotels can get ahead of it.
Ireland's Pharma Sector Is Decoupling Growth from Energy Use - What the 2026 Data Shows
The BioPharmaChem Ireland Sustainability and Responsible Care Report 2026 shows the sector is growing its economic output while reducing its environmental footprint. Total energy consumption is down 3%, electricity-related CO2 is down 30% and VOC emissions have fallen 23% over three years. Here is what those numbers mean for Irish pharma manufacturers.
New Food Safety Authority Regulations for Food Manufacturers in Ireland - What You Need to Know
New EU rules on Listeria monocytogenes in ready-to-eat foods came into force on 1 July 2026. The FSAI has issued guidance to help food businesses comply. For Irish food manufacturers, this is not just a food safety issue. It has direct implications for how facilities are managed, including temperature control and energy use.
Why Operational Excellence Is Now the Most Important Driver of Hotel Returns in 2026
The Savills European Hotel Investment Outlook 2026 makes one thing very clear. In the current market, revenue growth alone is no longer enough. The hotels that will outperform are the ones that manage their costs with the same discipline they apply to their top line. Here is what that means in practice.
56% of Irish CEOs Say Maintaining Profit Is a Major Challenge in 2026 - What It Means for Manufacturers
The Ibec CEO Survey 2026 paints a clear picture of the pressure Irish business leaders are under. For manufacturers in particular, the numbers make for difficult reading. Here is what the data shows and what it means for energy costs on the factory floor.
Irish Pubs Are Calling for Budget Support in 2027 - Here's What It Means for Hospitality
The Vintners' Federation of Ireland wants Government to introduce a targeted tax credit for pubs in Budget 2027. While that campaign builds momentum, Irish pub owners are already facing real cost pressure right now. Here's what the proposal involves and what you can do about your energy bills today.
IED 2.0 Is Coming to Ireland July 1st. Is Your Site Ready?
Ireland's most energy-intensive manufacturers are facing a significant regulatory deadline. The recast Industrial Emissions Directive (IED 2.0) must be transposed into Irish national law by 1 July 2026, and for pharmaceutical and food manufacturing sites operating under EPA licences, the implications are already taking shape. Here is what you need to know and how to get ahead of it.
Ireland's Pharma Sector Cuts Electricity-Related CO₂ by 30%, What's Driving the Change?
Ireland's pharmaceutical and biopharmaceutical sector has recorded a 30% reduction in electricity-related CO₂ emissions over the past three years, according to the BioPharmaChem Ireland Sustainability and Responsible Care Report 2026. For businesses tracking carbon performance and energy costs, this is a significant marker of what's possible when decarbonisation strategy is embedded at the operational level.
Closed Water Loops for Food Manufacturers
Water is one of the biggest operating costs in food production, and regulatory pressure on how you use and discharge it is only increasing. This guide explains how closed water loop systems work, what technologies are involved, and how manufacturers are cutting freshwater intake by up to 60% while strengthening their sustainability credentials
UKHospitality Calls for better Government Support to tackle energy costs
UKHospitality has called for targeted government support to help hospitality businesses manage the ongoing pressure of rising energy costs. This blog looks at why the sector remains highly exposed to energy volatility, what support is being requested, and how better energy visibility can help operators reduce waste, protect margins, and build greater resilience.
Ireland’s High Energy Prices: Businesses can’t wait for long term fixes
Ireland’s energy prices remain above the EU average. Here's why infrastructure, gas dependency and rising demand are putting pressure on Irish businesses.